Our tito and tita selves have missed Cafe Mary Grace’s Peach Nectar Tea so we hacked it (we think), having a few cans of peaches and a good peach tea on hand. It’s perfect drink for a hot day.
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Creamy Chicken and Spinach Recipe
Here’s another dish you can cook in just 30 minutes: Creamy Chicken and Spinach! Ingredients 1 bulb of garlic, chopped 2 chicken breast fillets, cut into cubes 2 cups spinach leaves 1 large can (about 200g) sliced button mushrooms 1 chicken cube 250 ml all purpose cream Parmesan cheese (optional) Cooking oil, salt and pepper…
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We Tried the Viral TikTok Pasta and Here’s What We Think.
Has everybody cooked the Baked Feta pasta? We tried this viral TikTok recipe, and here’s what we think: 1. Some of the ingredients are hard to find, like the Feta cheese, but we’re glad to come across food blogger @rialitybites’ post on alternatives, so we were able to try it (finally). 2. It’s a straightforward…
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Rice Cooker Recipe: Hainanese Chicken with Slimmers Rice
Everything is a win with this rice cooker Hainanese Chicken with Slimmer’s Low Glycemic Rice! Check out this easy, no-fuss recipe.
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Ginataang Kuhol with Del Monte Quick N Easy Gata Mix
A friend surprised us with some snails as a celebratory gift, so we decided to cook them in a simple yet delicious way: with creamy gata! It was our first time cooking with a powdered Gata. While some may be skeptical about using such, it was surprisingly creamy, tasty, and smells of real coconuts (probably…
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Try This Delicious Broccoli and Beet Salad Recipe!
We’ve put together some greens, broccoli, beet, and other veggies, and it’s becoming one of our favorite imbento (invented) salad. Sharing the unsolicited recipe here. 😉 Ingredients Salad 1 head lettuce (green ice or romaine will be perfect) 3-4 large leaves of Kale 1 bunch Arugula 1 head of Broccoli 1 medium sized beet 1…
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Mushroom and Tofu Sisig Recipe
Cook more rice because we’re making a yummy no-meat Tofu and Mushroom Sisig! Sharing this recipe with toddler-friendly (non-spicy) procedure.
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Recipe Hack: Gino’s Brick Oven Pizza’s Lemon Mushroom Pasta
We used to frequent Gino’s Brick Oven Pizza back in our Salcedo Village office days. Our staple orders were SMEGG pizza, Burrata Cheese and bread, and my favorite, Lemon Mushroom Pasta. Here’s our version of the recipe. Just don’t tell Gino. 😉 Ingredients At least three different types of mushrooms- We usually balance strong-flavored mushrooms like…
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Creamy Chicken Macaroni Salad
Mark and I grew up having chicken macaroni salad for Christmas Noche Buena. And there’s no other mayonnaise for our families but Lady’s Choice. And since it has been a long time family tradition, we would like to share our secret ingredients and techniques for our creamy chicken macaroni salad. 1. Celery– finely chopped celery…
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Fragrant Pandan Chicken Recipe
Pandan Chicken is one of our favorite Thai dishes and is one we often recreate at home. The kitchen gets filled with the delicious smell of fried chicken that marries with the sweet pandan fragrance it’s marinated and wrapped in whenever we cook it. Some recipes call for coriander and coconut milk, but we didn’t…
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Mark x Abi 